GF Apple Dump Cake

Yes I’m just this lazy and yes, 

totally worth itšŸšŸŽ




Heat the oven to 350°F. Spray a 13x9-inch pan with cooking spray. 


Spread 4 cups of sliced apples (I used an assortment)evenly in bottom of pan. 


Top with GF Betty Crocker Yellow Cake Mix (dry). Shake the pan to cover apples evenly. I used a fork to toss a bit. And I tossed a bit here and there on the counter for good measure. šŸ™„




Pour melted butter over the pan of coated apples, tilting the pan to cover as much of the top with butter as possible. 



Optional - Add your favorite Toll House Morsels (in with the apples or sprinkle on top). I sprinkled the Toll House Butterscotch Morsels over the top.

And I am dreaming aboutButterfinger Baking Bits šŸ˜±

Bake 45 to 50 minutes or until light golden brown, mostly dry on top and bubbly around edges.


Let it rest for 10 minutes before cutting. 




And if you are a serious desserter, top with caramel, cinnamon, spice or vanilla ice cream. Or  drizzle caramel, chocolate or your favorite sauce. And there is always whipped cream!!! 


Enjoy.

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