This is likely not the first website or blog you have been to if you are researching gluten, nor will it be the last. For those individuals who have genuine allergies, or Celiac disease (an auto-immune disease) will be surfing the web for every piece of information out there. My goal is to give you facts, tips and connect you to reliable, accurate websites, resources, books, vendors and suppliers who can help you live a happy, healthy gluten free life!
Monday, November 30, 2015
Monday, October 12, 2015
Country Chicken Casserole
This is an easy, 5 minute prep and about a 1 hour cook time. So good!!
1 1/2 pound frozen chicken tenders
2 packets Pioneer Country Gravy mix
3 c water
1 bag frozen veggies
1 box Cheddar Cheese Almond Nut Thins
Spread frozen chicken tenders across 9 x 13 pan.
Spread bag of frozen veggies over chicken
Mix 2 packets gravy mix with 3 c water and pour over chicken and veggies
Crush crackers in pouch then sprinkle over dish.
Bake 60 minutes at 350 degrees.
We served with mashed potatoes:-) yum!!
1 1/2 pound frozen chicken tenders
2 packets Pioneer Country Gravy mix
3 c water
1 bag frozen veggies
1 box Cheddar Cheese Almond Nut Thins
Spread frozen chicken tenders across 9 x 13 pan.
Spread bag of frozen veggies over chicken
Mix 2 packets gravy mix with 3 c water and pour over chicken and veggies
Crush crackers in pouch then sprinkle over dish.
Bake 60 minutes at 350 degrees.
We served with mashed potatoes:-) yum!!
Sunday, June 21, 2015
Fancy Cake Needed?
I have amateur cake skills. I bake, I frost, I decorate.....you know, sprinkles and things stuck on top. But if you need a nice cake for wedding or graduation it might require a bakery and lots of cash! I discovered heaven in a box in the freezer at my favorite Basha's store.
Gillian's chocolate and vanilla cakes with smooth frosting layer. Keep a long time in the freezer. Taste amazing, rich, moist, like real cake! You know what I mean. Add a few real or artificial flowers, buy some lovely frosting flowers from the bakery and there you go! I spent $50 for a cake of equal size for my sons graduation. It was wonderful but...... This is a more traditional cake.
Gillian's Gluten Free Foods
Gillian's chocolate and vanilla cakes with smooth frosting layer. Keep a long time in the freezer. Taste amazing, rich, moist, like real cake! You know what I mean. Add a few real or artificial flowers, buy some lovely frosting flowers from the bakery and there you go! I spent $50 for a cake of equal size for my sons graduation. It was wonderful but...... This is a more traditional cake.
Gillian's Gluten Free Foods
GF Banana Chocolate Chip Cookies
These are easy and delicious! Thank you Betty Crocker for awesome GF sugar cookie mix:-) make according to the box instructions then add two squishy brown bananas and a cup of chocolate chips. Cook 10-12 minutes. Amazing!!!!
Can also add 1/2 c canned pumpkin pie mix and chocolate chips.
Nice, moist, raised cookies!!
Enjoy!
Can also add 1/2 c canned pumpkin pie mix and chocolate chips.
Nice, moist, raised cookies!!
Enjoy!
Thursday, February 5, 2015
Chicken and Dumplings! Easy
Prep Time: 5 minutes
Cook Time: 30 minutes
Oven - 400 degrees
In a 9x13 pan:
One package gluten free rigatoni noodles (rice and or potato are best)
Three cans green beans, drained
Chicken Broth to cover most of pasta
Chicken Tenders or Fillets to cover
Bake 30 minutes. Pasta will become mush:-) Relax its ok.
I almost threw it away the first time, then I thought it looked
Like dumplings at Cracker Barrel. So I tried it. And it tasted like
Dumplings!!
So I mixed up a quick packet of GF Country Gravy.
Yum!!!!
Subscribe to:
Posts (Atom)